Brown Candi Sugar - 100g

Candied brown sugar, whose name comes from the Arabic word qandi meaning cane sugar, is made from the juice extracted from sugar cane and subjected to the Maillard reaction and caramelization.

• Botanical name: Saccharum officinarum
• Origin: Brazil
• Ingredients: brown candy sugar (100%)
• Storage: protected from air, light, in the refrigerator once opened
• Granulometry: between 5 and 10 mm